Friday, April 16, 2010

Fettuccine with Zucchini, Tomato, and Grilled Shrimp


This big ole' bowl of pasta was absolutely, delightfully delicious!!! OMGoodness! Fresh pasta, Fresh Tomato Sauce Sicilian, julienned zucchini, and grilled shrimp. Light, fresh tasting, and completely satisfying--exactly what a bowl of pasta should be!! And because I had made the sauce yesterday (on a non-cooking day), this dish came together so easily. A perfect meal to serve to company! I wasn't tied up in the kitchen, frantically trying to keep a million pots and pans going at the same time; I actually got to enjoy the visit with my parents! Definitely will be making this one again!

(A side note: we were given a pasta bowl set for a wedding present, complete with a large--and I mean very large--serving bowl and four place setting bowls. Imported from Italy. Perfect!) My mom commented on her non-need to go to Italy--she'll just come to Karla's instead. Um...yeah, pretty sure that I still need Italy someday!
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